parfait UK /ˈpɑːfeɪ/US /ˈpɑɹfeɪ/ noun3 •A French parfait (parfait glacé), an iced dessert made with egg yolks, sugar, cream, and flavouring (usually fruit), sometimes with the addition of a liqueur.Brad hesitated, peering at the grid of spun sugar that jutted from his loganberry parfait. — 2004 •An American parfait, a layered dessert often consisting of fruit, ice cream, pastries, whipped topping, etc. and served in a glass, often a parfait glass. •(UK) A smooth pâté, usually made from liver and flavoured with liqueurs. formsparfaits