pajata noun2 •The jejunum of an unweaned calf (or, rarely, of a young ox) containing chyme, used as food. •A serving of pasta dressed with the above entrail cooked with onion, lard, parsley, and celery, with the addition of tomato sauce and white wine.Eventually the main courses did arrive - I'd asked for 2 cacio e pepe and one pajata, instead 2 pajatas arrived and i had to ask again for a cacio e pepe. The food was good but not what we ordered. — 2019 formspajatas
