sea pie

noun2

1. •
   A dish of crust or pastry with meat or fish, etc., cooked together in alternate layers, once a common food of sailors.

   • [L]ast of all, a prodigious sea-pye was presented, with an infinite volume of pancakes and fritters. — 1751
2. •
   (no longer used) The oystercatcher (any of several black or pied coastal wading birds in the genus Haematopus that have a long red or orange bill and feed on shellfish).

   • In the West Bay we had pretty good sport among the sea pies and shaggs […] . — 1773