pastry /ˈpeɪstɹi/ noun6 •a baked food made from flour and fat, such as a pie or a small sweet cakeThat pastry shop sells not just pastries, but all kinds of baked goods. •The food group formed by the various kinds of pastries.That pastry shop sells not just pastry, but all kinds of baked goods. •The type of light flour-based dough used in pastries. •Desserts of all kinds, whether or not these incorporate the baked item made from flour and fat, or that section of a kitchen that prepares these.I used to work in the fish section, but now I've been moved to pastry. •The act or art of making pastry.He learned pastry from the great Gaston Lenôtre. •(no longer used) A place where pastry is made.They call for dates and quinces in the pastry. — 1591 formspastries