pot-au-feu

noun2

1. •
   A thick soup of meat and vegetables cooked together in a large pot.

   • The meat and vegetables for our pot-au-feu cost only twelve sous, or sixpence sterling — a cheap dish indeed! — 1824
2. •
   A large cooking pot.

   • The chez la portiere is its imitation, en petit; every homely subject is there discussed, from the pot au feu to another sort of pot. — 1839