offal

noun4

1. •
   The internal organs of an animal (entrails or innards), used as food.

   • All the insides clean and compact, coming out all together. Nick tossed the offal ashore for the minks to find. — 1925
2. •
   A by-product of the grain milling process, which may include bran, husks, etc.

   • The whole of the corn offal is better food than wheat straw, but its blades and tops are so greatly superiour, that cattle prefer them to hay, and will fatten on them as well. — 1817
3. •
   That which is thrown away as worthless or unfit for use; refuse; rubbish.
4. •
   A dead body; carrion.