galette /ɡəˈlɛt/ noun2 •A type of flat, round cake from France. •Clipping of Breton galette (“a crêpe or pancake made with buckwheat flour, and often with a savoury filling, originally from Upper Brittany in France”).We skipped dessert and walked down through the raindrops to a bake-shop to sample the flat Breton galette, made of sugar, eggs, butter, and flour […] — 1974 formsgalettes
