congee UK /ˈkɒndʒi/US /ˈkɑnd͡ʒi/noun 7verb 5forms 3 noun7 •A type of thick rice porridge or soup, sometimes prepared with vegetables and/or meat.In a past life in Fuzhou, it represented some reality other than the one of daily congee and pickled turnips, cabbage and boiled rip soup. — 2022 •Leave, formal permission for some action. •(no longer used) Formal permission to leave; a passport. •(no longer used) A bow, curtsey, or other gesture (originally) made at departure but (later) including at greeting or in obeissance or respect.As salutations, reverences, or conges, by which some doe often purchase the honour, (but wrongfully) to be humble, lowly, and courteous[…]. — 1603 •(no longer used) Formal dismissal; (figurative) any dismissal; (originally & particularly humorously ironic) abrupt dismissal without ceremony.So courteous conge both did giue and take, With right hands plighted, pledges of good will. — 1590 •(no longer used) Formal leavetaking; (figurative) any farewell. •(Scotland, no longer used) A fee paid to make another go away, (particularly) alms to a persistent beggar. verb5 •(no longer used) To make a congee: to bow, curtsey, etc., (particularly dialectal) while leaving; (figuratively) to make obeissance, show respect, or defer to someone or something. •(no longer used) To take congee: to leave ceremoniously. •(no longer used) To give congee. •(no longer used) To give formal permission to leave; to dismiss. •(no longer used) To give formal permission to do something; to license. formscongeed · congeeing · congees