the other white meat

noun2

1. •
   Pork.

   • If you think you have to serve fish or fowl to get the light, wholesome nutrition and easy convenience that today's lifestyles demand, take a fresh look at pork — the other white meat. — 1987
2. •
   (informal, euphemistic) Human flesh, in the context of cannibalism.

   • A normal human corpse is considered to have three servings of "the other white meat." — 1999