French cut adjective 2noun 2forms 1 adjective2 •Sliced lengthwise, making strips long and thin (e.g. French cut green beans, French [cut] fries). cf. julienne. •Designed to reveal the thigh, usually of women's underpants. noun2 •A batsman's shot in which the ball deflects off the inside edge of the bat and travels fine down the leg side behind the batsman and often travels to the boundary. •Synonym of dorsal slit or supercision. formsFrench cuts