dolma /ˈdoʊlmə/ noun1 •Any of a family of stuffed vegetable dishes. The filling generally consists of rice, minced meat or grains, together with onion, herbs and spices."Twelve gyro supreme platters, six chicken souvlaki, four more with pork, six dolmas, six mezze platters, six Greek salads, eight baklava, and a side of tzatziki!" he said. — 2026 formsdolmades · dolmas · dolmathes