coq au vin /ˈkɒk əʊ ˈvæn/ noun1 •A dish of chicken cooked with wine (usually red wine) along with accompaniments such as mushrooms, onions and garlic.You have nothing else on your agenda tonight, so you both might as well try that complicated recipe you’ve been meaning to make someday (coq au vin is a cozy one, and simpler than it seems). — 2024
