Sekirov Dictionary

beetroot

/ˈbiːt.ɹuːt/

noun 2
verb 1
forms 3

noun2

(UK, Australia) A normally deep-red-colored root vegetable usually cooked or pickled before eating.
The edible part of the root of a beet plant, raw or prepared.

verb1

•
(informal) To turn a bright red or purple color.
- Harmon's face beetrooted. He strode from the office, stared at the cell block, and swore with artistry. — 2014

forms

beetrooted · beetrooting · beetroots

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